À LA CARTE
AT JÄNKÄ RESTAURANT, TIME SLOWS AND FLAVOURS HAVE SPACE TO BREATHE
Our kitchen draws from the raw beauty of Lapland’s seasons, using ingredients that carry the stories of the land. French precision meets Nordic soul, creating moments that stay with you long after the last bite.
For larger groups, we kindly recommend choosing a unified menu. Full menu options are presented at the restaurant.
À la carte menu available from 22nd June onwards!
Pike-perch sashimi L,M
Kohlrabi, white soy sauce and jalapeño oil
14,50€
Lappish potato crisps L,G
Creme fraiche and vendace roe
11,50€
Reindeer Tongue L
Reindeer tongue with smoked vendace dressing
13,50€
Toast Skagen L
Toast Skagen with hand peeled shrimps, brioche and vendace roe
21,50€
Trout 32 L,G
Kohlrabi, leek and sour cream
18,5€
Lobster Soup L,G
Lobster soup with shrimp and fennel
21€
Reindeer Roast G,M
Lightly smoked reindeer roast, tarragon mayonnaise and pickled chanterelles
19,50€
Country Salad L,G
Summer potatoes, egg, green beans and ranch sauce
Add your choice: Hand-peeled shrimp or Smoked arctic char
small / big
17,50/25,50€
Grilled portobello L,G
Cep pure, summer cabbage and chimichurri
28€
Pan fried pike perch L, G
Summer potatoes and grilled butter sauce
35€
Grilled beef sirloin steak L,G
French fries, summer cabbage and Cafe de Paris butter
39€
Ranch Burger L
Dry age beef burger, brioche bun, mature cheddar cheese, green pepper mayonnaise and French fries
26€
French Toast L
Rasberry jam and yoghurt ice cream
15€
Strawberry mousse
Strawberry sorbet, marinated strawberry and buckwheat
13€
Almond cake L,G
Marinated berries and vanilla ice cream
13€
Affogato L,G
Espresso with vanilla ice cream
9€